Recently Tweeted
- RT @KatieDrinksWine: @RichardPF Mmm. Goat is good. Except that one is so cute. What if it had been a @DrinkLocalWine lamb?Tweeted 2 days ago
- @lennthompson enjoy the Baco!Tweeted 3 days ago
- @raelinn_wine what resto? Do tell!Tweeted 3 days ago
- RT @jacobsberg: Ever had a beer where Brett was present by accident? It ain't pretty. @newbelgium I think I made a few in my homebrew days!Tweeted 6 days ago
- @drewhbaker Quality can still be quite good - especially in your hands.Tweeted 6 days ago
Historical WineLine
Top Posts & Pages
- Finally, the perfect Champagne glass
- Jancis Robinson, Helen Turley, and "Dirty," "Underripe" Pinot Noir
- A Napa Valley Icon, Going Strong at 150
- Figeac: The misunderstood Premier Grand Cru Classé of St. Emilion
- Bargain Bubbly: Kila Cava lives up to its name
- When You Are the Winemaker
- Virginia wine updates: Sweely's new name, and an honor for Breaux
- The RdV Salon Experience
- A Tannin Lesson From Professor Mondavi
- Retailer Interview: Vanessa Moore of Unwined, in Alexandria, Va.
Tag Archives: Cider
Oh well, back to blogging …
Fall has turned cold. It’s definitely football weather. And apple cider weather, too. Apples are at their best this time of year, so I eat many more than in other seasons. Cider, of course, is not as perishable – that’s … Continue reading