Throughout the Mid-Atlantic, folks are probably celebrating a prolonged
Valentines Day – curling up with their loved ones to stay warm after
hours outside shoveling snow. There may not be an opportunity to get to a
flower shop for the traditional bouquet of roses, but hopefully there
is some sparkling rosé in the fridge. And if not, I have a few
suggestions up and down the budget range in today’s Washington Post Food section.
- RT @LauraCatena: Yes! we love the connection with France where our beloved Malbec and our Rothschild partners come from - Santé! 🍷@dmwine @…Tweeted 2 days ago
- RT @DCPEST: In Chincoteague, when @dmwine says buy 2015 French wine, we buy 2015 French wine. But probably will check out some local wineri…Tweeted 5 days ago
- RT @RaventosiBlanc: "Raventos i Blanc is trying to elevate Spanish bubbly to the level of champagne" @dmwine at @washingtonpost https://t…Tweeted 5 days ago
- 5 wines to try: Scintillating, electric, lovely, sparkling, tasty #wine #winelover washingtonpost.com/lifestyle/food…Tweeted 5 days ago
- A 3-point plan for choosing #wine you really want to drink washingtonpost.com/lifestyle/food…Tweeted 5 days ago
Top Posts & Pages
- That Amazing Virginia Pinot Noir at #WBC11
- How Accurate are Wine Label Alcohol Levels?
- Wednesday wine recommendations, 8/9/2017
- Virginia allows corkage - but does anybody know that?
- Regional Wine at the Obama Inauguration
- Italy's Three Kings
- Worth Reading This Week: Turn it down, already! I've got a headache from all these allergenic additives in my organic wine!
- Drouhin, at home and abroad
- Almaviva: Chile's grand opus turns 20