Throughout the Mid-Atlantic, folks are probably celebrating a prolonged
Valentines Day – curling up with their loved ones to stay warm after
hours outside shoveling snow. There may not be an opportunity to get to a
flower shop for the traditional bouquet of roses, but hopefully there
is some sparkling rosé in the fridge. And if not, I have a few
suggestions up and down the budget range in today’s Washington Post Food section.
- Traditions and Rituals dmwineline.wordpress.com/2018/07/16/tra… https://t.co/7xv8WLy6uVTweeted 3 days ago
- Bring patience and your own drink. twitter.com/sseats/status/…Tweeted 5 days ago
- RT @BarbaraMcDWhitt: Immortal beloved: madeira wine is a taste of history telegraph.co.uk/food-and-drink… via @TelegraphFood | Credit was given to…Tweeted 1 week ago
- Toasting Independence Day with Madeira dmwineline.wordpress.com/2018/07/04/toa…Tweeted 2 weeks ago
- South China Morning Post? That’s cool. #wine @WaPoFood twitter.com/thisfamilymeal…Tweeted 2 weeks ago
Top Posts & Pages
- Traditions and Rituals
- Is Wine Really an Agricultural Product?
- OK, so now I have tasted a Marcassin pinot noir ... and liked it!
- When You Are the Winemaker
- Worth Reading This Week: Turn it down, already! I've got a headache from all these allergenic additives in my organic wine!
- Take that, Virginia wine!
- Toasting Independence Day with Madeira