- Commemorating Robert Mondavi's first #wine from 1966. #RobertMondavi50 https://t.co/ZNJxxbJe7HTweeted 4 days ago
- @yossieuncorked my net is limited to what’s distributed here.Tweeted 1 week ago
- @yossieuncorked Sorry you don’t approve.Tweeted 1 week ago
- First celebrity sighting @HeartsDelight. It’s Kwame!! ow.ly/i/hwOxQTweeted 1 month ago
- I need a comb, not a wine! But 99 Lafite and 95 Haut Brion will do. Amazing #wineTweeted 1 month ago
Top Posts & Pages
- How Accurate are Wine Label Alcohol Levels?
- Finally, the perfect Champagne glass
- Figeac: The misunderstood Premier Grand Cru Classé of St. Emilion
- Austrian Wine: More Diverse Than You Think
- Catch-Up News: Sugarloaf Mountain Vineyard Changes Hands
- Champagne: What Glass to Choose?
- Wine Camp 2011: This wine's from WHERE?
- That Amazing Virginia Pinot Noir at #WBC11
- A Failed Tea Party with Hugh Johnson
Category Archives: Italy
This is for faithful reader Norman Holly, who reminds me that I should be posting some wine recommendations. This is a wine blog, after all. So in the hopes that warm weather is – or is about to be – … Continue reading
The calendar says Spring, but Ol’ Man Winter isn’t done with us yet. Tuesday’s forecast for the Washington, D.C., area calls for 1-2 more inches of the white stuff, timed not to give us a day off like that last … Continue reading
Here are a few recommendations from my January 1 Washington Post column, including one of the best red wines I’ve tasted from Austria. I had the pleasure of visiting Franz Netzl and his family in December 2012 in Göttlesbrunn, in Carnuntum, just … Continue reading
Blind tastings can be fun, informative, uplifting, humbling, even humiliating. The ones I enjoy most are those where my involvement is solely as a taster, with no knowledge of what wines are in the mix (I tend to try to … Continue reading
If you’re looking to splurge on your bubbles this holiday season, here are a few top specimens worth considering. Cheers! Nathalie Falmet Brut Nature 3 Stars Champagne, France, $66 Nathalie Falmet is the epitome of a small grower – she … Continue reading
Some readers who do not regularly have a chance to read The Washington Post’s Wednesday Food section have asked me to post my columns and wine recommendations here more regularly. So I will try to do that in some form … Continue reading