- Andrew Stover stamps our #wine passports for PA. ow.ly/4niGoeTweeted 4 days ago
- I speak my mind! RT @galenglenwine: Thank you @dmwine @washingtonpost for stating Galen Glen “is simply outstanding” washingtonpost.com/lifestyle/food…Tweeted 4 days ago
- There’s logic to this. 😎 #wine twitter.com/txviognier/sta…Tweeted 5 days ago
- Commemorating Robert Mondavi's first #wine from 1966. #RobertMondavi50 https://t.co/ZNJxxbJe7HTweeted 1 week ago
- @yossieuncorked my net is limited to what’s distributed here.Tweeted 1 week ago
Top Posts & Pages
- Bargain Bubbly: Kila Cava lives up to its name
- Virginia allows corkage - but does anybody know that?
- More signs that local wine is being taken seriously
- OK, so now I have tasted a Marcassin pinot noir ... and liked it!
- DC Hails Two New Master Sommeliers
- Whitcraft: Wickedly Good Pinot
- How Accurate are Wine Label Alcohol Levels?
- Joe Dressner, Champion of Natural #Wine, RIP
- Wine's changing demographics: An interview with Ed Sands of Calvert Woodley
Category Archives: New York
The Smithsonian Institution’s National Museum of American History is 50 years old this year. As part of the birthday celebrations, the museum’s food and wine history project will host a discussion of “Fifty Years of American Winemaking” on Wednesday, October … Continue reading
This is Regional Wine Week, October 6-12, the sixth annual celebration of wine made throughout the country, not just on the West Coast. As regular readers of this blog know, Regional Wine Week was started by Jeff Siegel, aka The … Continue reading
Yes, that’s right, “Give me a break!” President Obama is making headlines again in the silly little oenosphere (a word I just made up) because Korbel will be the featured bubbly at the inauguration luncheon at the U.S. Capitol after … Continue reading
During my interview with Steven Spurrier at the Virginia Wine Summit in Richmond earlier this month, I asked him about his impressions of U.S. wines, 36 years after his famous Paris tasting put California on the world wine map. The … Continue reading
Catching up on the reading, there’s lots out there about local wine: Eric Asimov of the New York Times joins the locavore/locapour debate this week with a well-reasoned piece about the reluctance of consumers to consider local wines even … Continue reading
Some interesting reading in the tangled vines of cyberspace: The Atlantic, long a bastion of intellectual, thought-provoking essays and fiction for the Eastern egghead set, has discovered … wait for it … that wine is actually made along the Atlantic … Continue reading