Category Archives: Terroir

Bobby Kacher – Dean of the DC Importers

The Washington, D.C., region is a very fun and active market for wine consumers, especially for those of us interested in imported wines. There is a vibrant cadre of wine importers serving this market, enough to keep wine lovers turning … Continue reading

Posted in Alsace, Argentina, Bargain Wines, Burgundy, Champagne, Cheap Wine, France, Malbec, Organic, Portugal, Rhône, Rosé, Terroir, Washington Post, Wine, writers | Tagged , , , | Leave a comment

An AmpelWHATapher?

Ampelography is one of the funniest sounding words in wine, a field that’s full of potential puns and double entendres. It means simply, the study and identification of grapevines. And Lucie Morton is one of this country’s leading ampelographers. But … Continue reading

Posted in Bordeaux, Cabernet Franc, Eastern US, France, Local Wine, Maryland, Religion, Science, Terroir, Virginia, Washington Post, Wine | Tagged , , , , | 2 Comments

A New Virginia Winery Takes Top Prize

Last month, the Virginia Governor’s Cup for white wines was awarded to Paradise Springs winery of Clifton, in Fairfax County, for its 2009 Chardonnay. This was noteworthy because Paradise Springs is one of Virginia’s newest wineries. But it is also … Continue reading

Posted in Cheap Wine, DrinkLocalWine.com, Eastern US, Local Wine, Regional Wine Week, Terroir, Virginia, Washington Post, Weblogs, Wine | Tagged , , , | Leave a comment

Not Your Father’s Virginia Wine

Does your impression of Virginia wine date back to an unfortunate taste 10 or 20 years ago, in a store or at a sweltering festival somewhere in hunt country? Mine did, but I kept tasting, as Virginia wines kept getting … Continue reading

Posted in Competitions, Current Affairs, DrinkLocalWine.com, Eastern US, Local Wine, Regional Wine Week, Terroir, Virginia, Washington Post, Weblogs, Wine, writers | Tagged , , , , | Leave a comment

New York on My Mind

I’m a big fan of New York wines. Riesling from the Finger Lakes seems to get better every year, especially as winemakers continue to carve out a distinctive style that speaks of the region’s terroir. Are they particularly German? Well, … Continue reading

Posted in Competitions, DrinkLocalWine.com, Eastern US, Germany, Local Wine, New York, Regional Wine Week, Riesling, Terroir, Washington Post, Web/Tech, Weblogs, Wine, writers | Tagged , , , , | Leave a comment

Chardonnay – Yes, Chardonnay! – for Summer …

In the summer heat, we often say ixnay to the chardonnay, preferring lighter, more acidic white wines. But we shouldn’t reject chardonnay altogether. This week and next, in my Washington Post wine columns, I recommend some terrific chardonnays for summer … Continue reading

Posted in Biodynamic, Burgundy, Terroir, Too Much Alcohol!, Washington Post, Wine | Tagged , , , | 1 Comment

Bien Nacido – An Iconic American Vineyard

California does not have storied vineyards such as Clos de Vougeot or Romanee-Conti in Burgundy, Clos Ste. Hune in Alsace and Clos du Mesnil in Champagne. Certain vineyards, however, have performed superbly enough – if over decades rather than centuries … Continue reading

Posted in Alsace, Biodynamic, California, Pinot Noir, Syrah, Terroir, Washington Post, Wine | Tagged , , , , , | 6 Comments

Happy 30th Anniversary to Becky Wasserman!

Becky Wasserman is the grande dame of Burgundy. An American ex-pat, for the past 30 years she has represented many of Burgundy’s greatest estates, helping sell their wines to the United States, Britain and elsewhere. Earlier this year, I had … Continue reading

Posted in Biodynamic, Burgundy, California, Champagne, France, Organic, Pinot Noir, Sparkling Wine, Terroir, Washington Post, Wine | Leave a comment

Oz Clarke Triumphs Over Jetlag

When I invited Oz Clarke, the prolific and genial British wine writer, to my house to taste some wines from the Eastern United States, I didn’t want to overdo it. He was coming fresh from the airport after a flight … Continue reading

Posted in Books, Eastern US, Food and Drink, Local Wine, Lust, Maryland, Terroir, Virginia, Washington Post, Wine, writers | Tagged , , | 1 Comment

Two Voices of Pinot Noir

I suffered cognitive dissonance a few weeks ago over pinot noir. I lunched on Monday with Richard Sanford at his Alma Rosa Winery in Santa Barbara County over beef stew and his 2006 and 2007 La Encantada Vineyard pinot. He … Continue reading

Posted in Burgundy, California, Food and Drink, France, Organic, Pinot Noir, Terroir, Wine | Tagged , , , , | 2 Comments