- RT @WineFolly: Still so excited about the @WashPost column by @DMwine. #winefollybook wapo.st/1YIxe5p http://t.co/0FW7EaeU37Tweeted 1 week ago
- @nealcvb Glad to hear you enjoyed your visit to #FLXwine country! #wineTweeted 1 week ago
- Get thee to a local winery this fall! #wine #vawine #mdwine. wpo.st/CaNc0Tweeted 1 week ago
- 😎 RT @WineFolly: OMG in the @washingtonpost twitter.com/dmwine/status/…Tweeted 2 weeks ago
- The new Oxford Companion to #Wine (by @JancisRobinson) and the @WineFolly book are AWESOME! ow.ly/SqLThTweeted 2 weeks ago
Top Posts & Pages
- Finally, the perfect Champagne glass
- RdV releases 2009 wines
- DC Hails Two New Master Sommeliers
- Bargain Bubbly: Kila Cava lives up to its name
- Why white wines should not always be drunk young ...
- Philippe Sereys de Rothschild Brings Business Savvy and Impish Humor to a Wine Empire
- OK, so now I have tasted a Marcassin pinot noir ... and liked it!
- Worth Reading This Week: Turn it down, already! I've got a headache from all these allergenic additives in my organic wine!
- La Vida Local: An interview with Christina Findley of The Bottle Shop
Category Archives: Virginia
My wife and I had the pleasure last week of hosting Jeff Siegel, aka The Wine Curmudgeon, while he was in DC judging a preliminary round of the 2015 Virginia Governor’s Cup wine competition. (Jeff posted his impressions of the … Continue reading
Luca Paschina, the talented winemaker at Barboursville Vineyards north of Charlottesville, has long argued that Virginia needs an iconic wine that is consistently good across vintages and can age well. Such a wine is necessary for Virginia to earn a reputation … Continue reading
Earlier this year, after I wrote about the difficulty of finding the so-called “New California” wines, I was introduced to Aaron Epstein, a San Diego-based entrepreneur and new father who operates Le Metro. Wine. Underground, a subscription direct-to-consumer retailer. To use … Continue reading
Peter Chang is known as the finest Chinese chef in the United States, and one with a sense of wanderlust. He made his name disappearing from restaurant after restaurant in Northern Virginia, Charlottesville, Knoxville to Atlanta, fleeing whenever he was … Continue reading
(In the “Trying to catch up on really good blog material I haven’t had time to post” department … ) Virginia wine has gotten some prominent loving recently from two of DC’s top toques. Robert Wiedmaier, chef-owner of Marcel’s, Brabo, … Continue reading
This post is especially for Washington D.C.-area readers. Andrew Stover, known to wine lovers around the region for his advocacy of wines from unexpected places around the country, is celebrating the fifth anniversary of his Vino50 portfolio with “The Grape … Continue reading
Just a quick post to celebrate this remarkable achievement by two of DC’s most respected sommeliers: Andrew Myers of CityZen restaurant, and Jarad Slipp, formerly of CityZen and now with RdV Vineyards in Delaplane, Va., became Master Sommeliers on Wednesday. … Continue reading