- @bridgelanewine I love Long Island wines!Tweeted 4 days ago
- RT @RieslingRules: #Riesling and cheese? Hard to argue with that! Check out this article from @dmwine @washingtonpost https://t.co/Ink1BOE6…Tweeted 1 week ago
- RT @terroirista: When collecting wine, vintage is paramount. ow.ly/XvG9s @dmwine How to tell a cool vintage from hot. https://t…Tweeted 1 week ago
- RT @elite_wines_: In search of a terrific value? Check out our @LasPerdices1 #Malbec 2014 @dmwine @washingtonpost https://t.co/2w3DfsaYP7Tweeted 1 week ago
- Winter wonderland selfie. I love sliding down a snowy hill on my shins! #Snowzilla https://t.co/TE3a0fWfIFTweeted 3 weeks ago
Top Posts & Pages
- Finally, the perfect Champagne glass
- RdV releases 2009 wines
- Jancis Robinson, Helen Turley, and "Dirty," "Underripe" Pinot Noir
- Do "real oenophiles" like local wine?
- Wino the Week: Markowitsch Carnuntum Cuvée 2011
- Winemaker's Hands: Paul Drogemuller
- Toast Chinese New Year with sherry
- Virginia allows corkage - but does anybody know that?
- Why white wines should not always be drunk young ...
- Bargain Bubbly: Kila Cava lives up to its name
Tag Archives: Chardonnay
Dinner on Austrian Airlines made me think of California chardonnay. Not that I wanted any, as the fruity, simple zweigelt was fine, but the in-flight entree en route from Washington to Vienna was chicken in cream sauce and that always … Continue reading
I consider myself part of the Anything But Chardonnay crowd – at least, until I taste one I really love. Lately I’ve tasted several from Chablis that make me think of converting to the Chardonnay side of the aisle. These … Continue reading
In the summer heat, we often say ixnay to the chardonnay, preferring lighter, more acidic white wines. But we shouldn’t reject chardonnay altogether. This week and next, in my Washington Post wine columns, I recommend some terrific chardonnays for summer … Continue reading
California does not have storied vineyards such as Clos de Vougeot or Romanee-Conti in Burgundy, Clos Ste. Hune in Alsace and Clos du Mesnil in Champagne. Certain vineyards, however, have performed superbly enough – if over decades rather than centuries … Continue reading