Wine lovers develop certain habits that may seem strange in polite company. These customs and rituals are part of wine appreciation. They are also easy to ridicule, and become the essence of wine snobbery to the uninitiated. Yet they (almost … Continue reading
With the heat and humidity of July here in the Mid-Atlantic, it may seem counterintuitive to suggest a fortified wine to toast Independence Day. But the Founding Fathers, up there in “foul, fetid, fuming, foggy, filthy Philadelphia,” as John Adams … Continue reading
In vino veritas, the Roman author Pliny the Elder wrote. In wine is truth. It’s an old Latin phrase making fun of people who speak their minds under the influence of alcohol. The quote is buried in a rather hilarious … Continue reading
My list of my favorite “Great Value” wines of 2017 — posted here yesterday and published earlier this month in The Washington Post — caused a mini stir in Portugal. Or at least, the winery that produces my #3 wine, … Continue reading
This is a new feature I’ll probably do annually for The Washington Post, highlighting my favorite wines of the past year that I gave the “Great Value” designation. I’m deleting the store listings here, so it won’t be such a … Continue reading
Posted in Austria, Bargain Wines, California, Cheap Wine, France, Germany, Portugal, Rhône, Riesling, Spain, Wine, Zweigelt
Tagged Bargain Wine, Wine
Berries and roses, not whiskers on kittens; bubbles up noses, not warm woolen mittens. These are a few of my favorite things — in my glass! Champagne Pannier Brut Rosé NV, 12% abv, $48.
I can’t say I’ve tasted many wines from California’s Marin County over the years. Marin for me is the scenic, Gucci-hippie oceanside territory I drive through on my way from San Francisco to wine country. Marin is not “wine country.” … Continue reading
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Last year, I was lucky enough to spend this week in Vienna, Austria, for my day job. During the evenings, I braved the December cold to visit the city’s Christmas markets. My goal was to explore the city’s food, enjoy … Continue reading
This week’s recommendations include two delicious wines made from Semillon, a grape too often ignored by producers and consumers. Plus, we have an exotic white wine from Italy, an intriguing “natural” wine made of grenache from southern France, and an … Continue reading
Every November, wine columnists warn us about the difficulty of pairing wine with the traditional turkey & trimmings we feast on at Thanksgiving. It’s all silly, and most writers hate the theme. I know I do. I’m not looking forward … Continue reading